Go to the profile of Aisha Jamil

Aisha Jamil

Natural Sciences Student (Chemistry and Biochemistry), University of Leeds

About Aisha Jamil

Natural Sciences student studying chemistry and biochemistry. Over the last two summers, I have integrated my knowledge in both these subjects, as part of my Laidlaw project, 'Exploring The Health Effects of Betalains.' Betalains are a class of pigments found in a limited number of plant species, such as beetroot and amaranth. They are already utilised in industry as a natural food colouring agent but there is also a growing interest in betalain bioactivity, such as anti-inflammatory and anti-diabetic properties, which my research contributes to.

I am a/an:

Undergraduate Leadership & Research Scholar

University

University of Leeds

Area of Expertise

Science

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